Strawberry Bubble Tea Pearls 1 kg
Item No. FP1STR
- Choking hazard – not recommended for children under 4 years.
- Once opened, keep refrigerated (+6 °C) and use within 7 days.
- A 1 kg tub yields approximately 20 servings.
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Crafted in Taiwan, the birthplace of bubble tea, these pearls offer consistent, reliable quality and the signature “pop” texture that has made them a favourite across Europe for more than a decade. They’re also a safe, trustworthy choice thanks to full compliance with EU food standards — all while containing 50% less sugar than many competing products.
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The pearls are vegan, gluten‑free and completely free from sucralose. Because they’re ready to use straight from the tub, there’s no prep work or cooking required — simply scoop and serve. An effortless way to add colour, flavour and a playful touch to bubble tea, desserts, milkshakes, cocktails and more.Â
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Perfect for cafés, bubble tea shops, restaurants and any business looking to offer something modern, fun and profitable.
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How to use
- As a topping or filling for bubble tea
- To add flavour and texture to lemonades, drinks and cocktails
- As a dessert topping for ice cream, panna cotta, waffles and baked goods
- As a trendy highlight on café menus, dessert buffets or at catered events
FAQ
- How big are the popping pearls?
Each pearl is about 8 mm in diameter — designed to fit smoothly through wide bubble tea straws without getting stuck. - Are they ready to use?
Yes. The pearls are ready to serve straight from the container — no preparation needed. - Are they suitable for people with allergies or dietary restrictions?
Yes. They’re vegan, gluten‑free and contain no sucralose. - Are they only for bubble tea?
Not at all. They’re equally delicious in desserts, ice cream, cocktails, lemonades and other creative menu items.
Strawberry Bubble Tea Pearls 1 kg
Item No. FP1STR
- Choking hazard – not recommended for children under 4 years.
- Once opened, keep refrigerated (+6 °C) and use within 7 days.
- A 1 kg tub yields approximately 20 servings.
Â
Crafted in Taiwan, the birthplace of bubble tea, these pearls offer consistent, reliable quality and the signature “pop” texture that has made them a favourite across Europe for more than a decade. They’re also a safe, trustworthy choice thanks to full compliance with EU food standards — all while containing 50% less sugar than many competing products.
Â
The pearls are vegan, gluten‑free and completely free from sucralose. Because they’re ready to use straight from the tub, there’s no prep work or cooking required — simply scoop and serve. An effortless way to add colour, flavour and a playful touch to bubble tea, desserts, milkshakes, cocktails and more.Â
Â
Perfect for cafés, bubble tea shops, restaurants and any business looking to offer something modern, fun and profitable.
Â
How to use
- As a topping or filling for bubble tea
- To add flavour and texture to lemonades, drinks and cocktails
- As a dessert topping for ice cream, panna cotta, waffles and baked goods
- As a trendy highlight on café menus, dessert buffets or at catered events
FAQ
- How big are the popping pearls?
Each pearl is about 8 mm in diameter — designed to fit smoothly through wide bubble tea straws without getting stuck. - Are they ready to use?
Yes. The pearls are ready to serve straight from the container — no preparation needed. - Are they suitable for people with allergies or dietary restrictions?
Yes. They’re vegan, gluten‑free and contain no sucralose. - Are they only for bubble tea?
Not at all. They’re equally delicious in desserts, ice cream, cocktails, lemonades and other creative menu items.


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