Top of the page
Bubble tea, also known as boba tea, has become one of the world's most popular beverage trends. Originally developed in Taiwan, this colourful and customisable drink combines tea, flavored syrups and bubble tea pearls to create a unique customer experience. It's easy to prepare and can be added to your menu without significant investment or complex equipment.

Nic offers a complete bubble tea concept for businesses looking to introduce this fast-growing beverage category. Our range includes everything you need, from tea concentrates and milk tea powders to tapioca pearls, popping boba, flavored syrups, bubble tea straws and serving accessories. We also provide support with product selection, recipes and marketing to help you get started quickly and confidently.
 Contact us  for more information!

What makes the Bubble Tea concept unique?

  • High profit potential: Bubble tea can achieve profit margins of up to 62% per serving.
  • Easy to prepare: No complicated equipment or extensive staff training required.
  • Flexible serving options: Can be served hot or cold, with or without milk.
  • A trending product: Particularly popular among younger consumers and customers looking for new flavour experiences.
  • Versatile combinations: Combine different syrups, tea bases and bubble tea pearls to create countless drink variations.
Read more Tapioca Pearls and Popping Boba Create a Memorable Experience
Bubble tea is best known for its signature pearls. Traditional tapioca pearls are made from tapioca starch and provide the distinctive chewy texture that made boba tea famous around the world. For a fruitier alternative, use popping boba pearls that are filled with fruit juice and burst with flavour when bitten.

Our selection includes both classic tapioca pearls and fruit pearls in a variety of flavours, allowing you to build a bubble tea selection tailored to your customers' preferences. We also offer dispensing equipment and storage solutions to make bubble tea preparation and serving efficient and hassle-free.

Create Your Own Bubble Tea Menu
Bubble tea can be prepared using green tea concentrate, black tea or milk tea powder such as Taro Milk Tea Powder. The drink is then customised with flavored syrups to create a wide variety of flavour combinations.

Popular flavours include mango, strawberry, passion fruit, lychee, honeydew melon and green apple.

Frequently Asked Questions

What is Bubble Tea?
Bubble tea, also known as boba tea, is a Taiwanese beverage made from a tea base, flavored syrups and bubble tea pearls. It can be served hot or cold and is a great addition to cafés, restaurants, kiosks and other foodservice concepts.

What is the difference between tapioca pearls and popping boba?
Tapioca pearls are soft and chewy pearls made from tapioca starch. Popping boba pearls contain fruit juice and burst when bitten. Both are popular in bubble tea drinks.

Is Bubble Tea easy to add to my selection?
Yes, Bubble tea is one of the easiest beverage concepts to introduce! All you need are the right ingredients, bubble tea straws and serving cups. Nic provides support with product selection, recipes and getting your Bubble tea business started.

What ingredients are needed to make Bubble Tea?

Bubble tea can be made using tea concentrate or milk tea powder, combined with flavored syrups and either tapioca pearls or popping boba. Serving typically requires a wide bubble tea straw and a suitable cup. No complex equipment is needed to prepare and serve bubble tea.

Ideal for

  • Cafés
  • Restaurants
  • Kiosks
  • Events
  • Amusement Parks
  • Service Stations

Bubble Tea - Products and Supplies for Professionals

Bubble tea, also known as boba tea, has become one of the world's most popular beverage trends. Originally developed in Taiwan, this colourful and customisable drink combines tea, flavored syrups and bubble tea pearls to create a unique customer experience. It's easy to prepare and can be added to your menu without significant investment or complex equipment.


Nic offers a complete bubble tea concept for businesses looking to introduce this fast-growing beverage category. Our range includes everything you need, from tea concentrates and milk tea powders to tapioca pearls, popping boba, flavored syrups, bubble tea straws and serving accessories. We also provide support with product selection, recipes and marketing to help you get started quickly and confidently.

Contact us for more information!
44 product(s) found

What makes the Bubble Tea concept unique?

  • High profit potential: Bubble tea can achieve profit margins of up to 62% per serving.
  • Easy to prepare: No complicated equipment or extensive staff training required.
  • Flexible serving options: Can be served hot or cold, with or without milk.
  • A trending product: Particularly popular among younger consumers and customers looking for new flavour experiences.
  • Versatile combinations: Combine different syrups, tea bases and bubble tea pearls to create countless drink variations.

Tapioca Pearls and Popping Boba Create a Memorable Experience
Bubble tea is best known for its signature pearls. Traditional tapioca pearls are made from tapioca starch and provide the distinctive chewy texture that made boba tea famous around the world. For a fruitier alternative, use popping boba pearls that are filled with fruit juice and burst with flavour when bitten.

Our selection includes both classic tapioca pearls and fruit pearls in a variety of flavours, allowing you to build a bubble tea selection tailored to your customers' preferences. We also offer dispensing equipment and storage solutions to make bubble tea preparation and serving efficient and hassle-free.

Create Your Own Bubble Tea Menu
Bubble tea can be prepared using green tea concentrate, black tea or milk tea powder such as Taro Milk Tea Powder. The drink is then customised with flavored syrups to create a wide variety of flavour combinations.

Popular flavours include mango, strawberry, passion fruit, lychee, honeydew melon and green apple.

Frequently Asked Questions

What is Bubble Tea?
Bubble tea, also known as boba tea, is a Taiwanese beverage made from a tea base, flavored syrups and bubble tea pearls. It can be served hot or cold and is a great addition to cafés, restaurants, kiosks and other foodservice concepts.

What is the difference between tapioca pearls and popping boba?
Tapioca pearls are soft and chewy pearls made from tapioca starch. Popping boba pearls contain fruit juice and burst when bitten. Both are popular in bubble tea drinks.

Is Bubble Tea easy to add to my selection?
Yes, Bubble tea is one of the easiest beverage concepts to introduce! All you need are the right ingredients, bubble tea straws and serving cups. Nic provides support with product selection, recipes and getting your Bubble tea business started.

What ingredients are needed to make Bubble Tea?

Bubble tea can be made using tea concentrate or milk tea powder, combined with flavored syrups and either tapioca pearls or popping boba. Serving typically requires a wide bubble tea straw and a suitable cup. No complex equipment is needed to prepare and serve bubble tea.

Ideal for

  • Cafés
  • Restaurants
  • Kiosks
  • Events
  • Amusement Parks
  • Service Stations