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Soft ice machines

Looking for a soft serve ice cream machine for your café, kiosk, amusement park, restaurant, or other foodservice business?

We offer professional Giotto soft serve ice cream machines designed for commercial use. Equipped with advanced pasteurization technology, Giotto machines produce consistently smooth, high-quality soft serve while maintaining excellent food safety standards day after day, week after week.

A quality commercial soft serve machine can be an extremely profitable investment. Depending on your ingredients and selling price, soft serve ice cream can deliver profit margins of up to 80% per serving. The Giotto range is suitable for everything from smaller kiosks and cafés to high-volume locations with continuous demand.

Interested in purchasing or renting a soft serve machine? We provide rental solutions throughout Finland, including Helsinki, Tampere, Turku, Oulu and Jyväskylä.

Contact our customer service to learn more!


How to Choose the Right Soft Serve Ice Cream Machine

Choosing the right commercial soft serve machine depends on several factors. Consider the following when comparing models:
  • Estimate Your Sales Volume: A small café with occasional soft serve sales will have different requirements than a busy amusement park or high-traffic kiosk.
  • Consider the Feeding System: Machines with a pump-fed system are typically better suited for higher-volume operations, while gravity-fed models can be an excellent choice for businesses with lower demand and simpler operating requirements.
  • Choose a Pasteurizing Machine: For professional use, a pasteurizing soft serve machine is highly recommended. Pasteurization helps maintain product safety and hygiene standards while reducing the need for frequent manual cleaning procedures.
Not sure which model is right for your business? Contact us and we'll help you choose the best solution based on your location, customer volume, and operational needs.

Soft Serve Ice Cream Machine Prices

The cost of a soft serve ice cream machine depends on whether you prefer to rent, lease, or purchase the equipment outright. We offer three flexible options:
  • Rental (36 months, from €230/month + VAT, including maintenance)
  • Leasing finance (fixed monthly payments with purchase option)
  • One-time purchase (includes a 12-month manufacturer warranty)
Our customer service can help determine which option offers the best value for your business.

Giotto soft serve machines

Giotto 11 pastöroiva pumpullinen jäätelölaite

Giotto 11 pump-fed soft ice cream machine with pasteurization 

Item number GIOTTO 11 PM
Giotto 12 – pastöroiva pumpullinen jäätelölaite

Giotto 12 pump-fed soft ice cream machine with pasteurization 

Item number GIOTTO 12 PM
Giotto 11 pastöroiva painovoimallinen jäätelölaite

Giotto 11 gravity-fed soft ice machine with pasteurization 

Item number GIOTTO 11 GR

Soft ice machines

Looking for a soft serve ice cream machine for your café, kiosk, amusement park, restaurant, or other foodservice business?

We offer professional Giotto soft serve ice cream machines designed for commercial use. Equipped with advanced pasteurization technology, Giotto machines produce consistently smooth, high-quality soft serve while maintaining excellent food safety standards day after day, week after week.

A quality commercial soft serve machine can be an extremely profitable investment. Depending on your ingredients and selling price, soft serve ice cream can deliver profit margins of up to 80% per serving. The Giotto range is suitable for everything from smaller kiosks and cafés to high-volume locations with continuous demand.

Interested in purchasing or renting a soft serve machine? We provide rental solutions throughout Finland, including Helsinki, Tampere, Turku, Oulu and Jyväskylä.

Contact our customer service to learn more!


How to Choose the Right Soft Serve Ice Cream Machine

Choosing the right commercial soft serve machine depends on several factors. Consider the following when comparing models:
  • Estimate Your Sales Volume: A small café with occasional soft serve sales will have different requirements than a busy amusement park or high-traffic kiosk.
  • Consider the Feeding System: Machines with a pump-fed system are typically better suited for higher-volume operations, while gravity-fed models can be an excellent choice for businesses with lower demand and simpler operating requirements.
  • Choose a Pasteurizing Machine: For professional use, a pasteurizing soft serve machine is highly recommended. Pasteurization helps maintain product safety and hygiene standards while reducing the need for frequent manual cleaning procedures.
Not sure which model is right for your business? Contact us and we'll help you choose the best solution based on your location, customer volume, and operational needs.

Soft Serve Ice Cream Machine Prices

The cost of a soft serve ice cream machine depends on whether you prefer to rent, lease, or purchase the equipment outright. We offer three flexible options:
  • Rental (36 months, from €230/month + VAT, including maintenance)
  • Leasing finance (fixed monthly payments with purchase option)
  • One-time purchase (includes a 12-month manufacturer warranty)
Our customer service can help determine which option offers the best value for your business.

Explore the Giotto soft serve machines

Giotto 11 pastöroiva pumpullinen jäätelölaite

Giotto 11 pump-fed soft ice cream machine with pasteurization 

Item number GIOTTO 11 PM
Giotto 12 – pastöroiva pumpullinen jäätelölaite

Giotto 12 pump-fed soft ice cream machine with pasteurization 

Item number GIOTTO 12 PM
Giotto 11 pastöroiva painovoimallinen jäätelölaite

Giotto 11 gravity-fed soft ice machine with pasteurization 

Item number GIOTTO 11 GR